babka | daniellebrody

Danielle Brody

Mar 1, 20224 min read

Newlyweds combine the best of two worlds with their Jewish and Italian bakery, Oy Vey Osteria

A Queens couple started a baking business that sells babka, focaccia, and favorites from their Jewish and Italian cultures.

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Danielle Brody

Sep 15, 20204 min read

Pastrami perfection — Andrew Steinberg caters to the Jewish diaspora

Chef Andrew Steinberg makes food that Jews eat. His pastrami sandwiches put him on New York City's food market map.

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